....... MARBLED BROWNIES ........
1 package Duncan hines brownie mix {family size}....
2 packages {3ounces each} Cream cheese .....
5 {tablespoon} butter or margarine....
1/3 cup sugar......
5 eggs {total in recipe}....
2 {tablespoons} Flour....
3/4 {teaspoon}vanilla.....

Cream Cheese mixture... soften the cream cheese and butter together... Add the sugar-2 eggs-flour and vanilla...... beat until smooth and set aside Brownie Batter..... Empty brownie mix and the chocolate packet into bowl.... Add 2{tablespoon} water ... 3 eggs...mix by hand 50 strokes..... Pour half the brownie batter into a greased pan.... pour all the cream cheese and mixture over the brownie layer.... spoon the remaining brownie batter over the cream cheese batter... Take a knife and pull through the mix... in wide curves to create a swirled look on batter........... Bake at 350....for 35-40 minutes.... cool and frost with recipe below........ Milk Chocolate Frosting .... Melt 3 {tablespoons} butter or margarine in a medium saucepan........ Stir in 2 {tablespoons}cocoa  until dissoved. Add 1 1/2 cup of confectioner's sugar.....2 [tablespoons} milk .....1 {teaspoon} vanilla..... Stir until smooth... Add more milk if necessary..... make a soft spreading ..... and frost brownies..... let set until firm....

Happy Eating....... Chef Michael